Menu

Japanese style egg omelette with a rich taste of bonito and kelp flavour.

Japanese style egg omelette with crispy dried tiny shrimp adding rich umami and crunchy texture.

Japanese style egg omelette with shredded seaweed and creamy pollack roe filling.

Traditional Korean homemade dish features a light, nutritious clear beef broth with a rich deep umami flavour.

I Miso soup with kelp, spring onion & Tofu. Also available in Vegetarian version.

Street Style sweet & spicy flavour rice cake with Korean fish cake.

Thinly sliced beef and onion in a slightly sweet mirin soy sauce, served with Japanese pearl rice.

Stir fried thinly sliced pork belly with Korean sweet spicy sauce, served with steamed pearl rice.

Teriyaki stir fried chicken with mixed vegetable, served with Japanese pearl rice.

Spicy kimchi soup with mixed seafood, served with steamed pearl rice.

Stir fried Korean glass vermicelli. Vegan option available!

Japanese style stir fried noodle. Vegan option available!

Boiled udon noodle dressed with mild Japanese style apply curry sauce.

Crunchy homemade style pickled cabbage with spicy flavour.

Seasoned cooked spinach with sesame flavour dressing.

Cooked beansprout dressed with mild spicy Shichimi seasoning.

Deep fried Japanese style chicken & vegetable dumpling

Deep fried chicken wing dressing with Korean style sweet spicy or soy honey garlic dressing.

Green tea flavour pudding with mini mochi & red bean paste dressing.

Japanese style deep fried sweet potato with sugar glazing.

Japanese marble carbonated soft drinks, 3 flavours available: Lychee, Mochi & Strawberry.